"capital efficiency blah blah blah ... balanced scorecard at GE blah blah blah ..." i'm sitting in FP&A class at columbia and can't help but slouch, hidden away from prof. Toshi's view in attempt to act busy ... i'm not prepared to discuss the case work on server vault ... "can we hear from someone who hasn't spoken yet? who hasn't spoken yet, please raise your hand ..." (acting too busy to raise my hand ... avoid eye contact at all cost) ... as a matter of fact, raghu completed the case for the team and i hadn't even taken the 5 mins to read his write-up in preparation for class ... at what point in the last 5 months of my mba life had i taken on this slack attitude, i don't know ... so, what better time to day-dream again about culinary adventures and really put a stake in the ground on my goal to becoming a successful hospitality entrepreneur ... really, i'm gonna get there someday ...
what do you do when you really don't know how to achieve your goal? ... i'm really not sure, but i know it certainly isn't just day-dreaming ... so, to take advantage of being here in nyc this week, i'm going to go visit french culinary institute this saturday after class and try out one of Danny Meyer's restaurant as i just recently purchased his audio book "Setting the Table" ... ok, i don't really have time to read these days so have gotten obsessed with audio books ... being able to "read" when your driving, traveling through airports, on airplanes with eyes closed is just awesome! ... lazy geek!!
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